Energy Utilization of Oil Extracted-Dried Distillers Grains with Solubles...
This project quantified the impact of reducing oil in Dry Distillers Grains (DDGS) on the Metabolizable Energy (ME) content for broilers and that correlation between swine and poultry ME estimates....
View ArticleEvaluation of Strategies for Minimizing Metabolic Oxidative Stress in Nursery...
Some sources of corn DDGS contain a significant amount of peroxidized corn oil and sulfur which may increase metabolic oxidative stress in young growing pigs. If there is a connection between feeding...
View ArticleUtilization of Corn and Soy Co-products in Feedlot Diets, and Evaluation of...
This project is an assessment of corn- and soy co-products in feedlot diets, and evaluation of environmental factors contributing to the prevalence of E.coli O157:H7 shedding on finishing...
View ArticleUtilization of Increased Dietary Concentrations of Distillers Grains with...
This project will examine the ideal timing of DGS inclusion within the beef finishing period. Due to changes in microbial populations in the rumen that occur with the substitution of starch for fiber...
View ArticleUpdating the National Research Council’s Nutrient Requirements for Beef (2012)
The NRC has published reports on the nutrient requirements of beef cattle for 65 years. Since the first report in 1945, there have been revisions approximately every decade with the most recent (7th...
View ArticleImpact of Feeding Diets Containing Reduced-Oil Distillers Dried Grains with...
This project includes three experiments. The first experiment will determine the impact of feeding pigs formulated diets containing 40% reduced oil-DDGS. The second experiment will determine the impact...
View ArticleEvaluation of the Potential Connection Between Distillers Dried Grains with...
Research will be conducted to confirm whether components of DDGS are causative factors for manure foaming. The research will aid understanding their interaction in order to develop successful long-term...
View ArticleEvaluation of Growth Performance, Nutrient Utilization, Metabolic Profile,...
The research will be used to determine how energy and protein from reduced-fat distillers grains is utilized in replacement of energy and protein from forage in limit feeding scenarios for dairy...
View ArticleIncreasing the Usage Level of Corn and Distillers Grains in Market Turkey...
This project will help determine if supplemental tryptophan and valine can be utilized in market turkey diets with a significant amount of corn protein present without causing a decline in performance....
View ArticleIncreasing the Usage Level of Corn and Distillers Grains in Market Turkey...
This project will help determine if supplemental tryptophan and valine can be utilized in market turkey diets with a significant amount of corn protein present without causing a decline in performance....
View ArticleProduction of Low-Oil/Fat Distillers’ Dried Grain with Solubles (DDGS) to...
This project proposes to develop an organic, microbial based system to convert low-oil DDGS into a high protein DDGS that also contains a microbrial gum which can serve as an aqua feed pellet binder....
View ArticleMilk Composition and Cheese Quality: Investigating the Impact of DDGS (2013)
The proposed research will investigate the impact of DDGS on milk composition and cheese production. In addition to gaining insight into the chemical and microbiological mechanisms, solutions to this...
View ArticleReduced-Fat Distillers Grains in Finishing Dairy Steer Diets (2013)
U.S. feedlots have relied on supplementing their feeder cattle supply by utilizing steers and naturally sterile (Freemartin) heifers derived from the 9 million dairy cows in the U.S. In any given year,...
View ArticleFinal Validation of Reduced-oil DDGS Energy Prediction Equations for Swine...
The overall objective of this research project is to validate equations for prediction of the concentration of metabolizable energy among sources of reduced oil distillers dried grains with solubles...
View ArticleFood Grade DDG for Human Consumption – Value Enhancement of a Corn Co-Product...
Corn remains the principle substrate for use in industrial ethanol production. As the ethanol industry continues to grow, so have the large quantities of residues generated from the industry. Current...
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